The Story
Shrimp from the Gulf Coast of the US is the most popular seafood in the country. Our wild caught shrimp is sourced from the Gulf Coast fisheries of Florida, Alabama, Mississippi, Louisiana and Texas. Shrimp from the Gulf tastes superior to those from the Atlantic and are known for their sweet, earthy flavor.
Our Gulf shrimp are caught in the wild of US waters, not harvested from unregulated, foreign industrial farms. They are free from antibiotics or preservatives for healthier and more delicious shrimp. We do the heavy lifting, so your shrimp arrive peeled, deveined and recipe ready.
Average weight: 10 oz. Each package contains 13 to 16 shrimp.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Shrimp from the Gulf Coast of the US is the most popular seafood in the country. Our wild caught shrimp is sourced from the Gulf Coast fisheries of Florida, Alabama, Mississippi, Louisiana and Texas. Shrimp from the Gulf tastes superior to those from the Atlantic and are known for their sweet, earthy flavor.
Our Gulf shrimp are caught in the wild of US waters, not harvested from unregulated, foreign industrial farms. They are free from antibiotics or preservatives for healthier and more delicious shrimp. We do the heavy lifting, so your shrimp arrive peeled, deveined and recipe ready.
Average weight: 10 oz. Each package contains 13 to 16 shrimp.
